|Chai Latte at Home|
Lately, Stealthy Dad and I have been enjoying spiced chai. It is a black tea with notes of cardamom and cinnamon that invite a little sweetness. Some cool, frothed milk adds fun and the result is as satisfying as a dessert.
To make your own, coffee-shop style Chai Latte, brew a cup of chai tea in a large mug. Leave room for about a third milk. Let the tea steep a few minutes and remove the tea bag. Stir in sugar or honey to taste. Prepare the froth by adding milk to a lidded bottle and shaking it. Pour it over your tea. Take a moment to watch the milk swirl down into the tea. Enjoy.
(And if this chai tea goes off the market, I promise to just make do with what is on the store shelves instead of
For easy instructions on making a Cafe Latte at home without an espresso machine or
I shared this post at Frugal Days, Sustainable Ways.
Post a Comment